Increase oven temperature to 400 degrees f 200 degrees c and continue baking 15 minutes to an internal temperature of 160 degrees f 70 degrees c. A traditional meatloaf contains a combination of 2 parts of ground beef to 1 part of ground veal and 1 part of ground pork.
Mom S Famous Meatloaf Recipe Good Meatloaf Recipe Meat Recipes Recipes
Spread 1 4 cup ketchup evenly over top.
What temperature to cook meatloaf in oven. The typical meatloaf should be baked in a standard 4x4x8 inch loaf pan at 350 degrees for 1 to 1 1 2 hours. Cook time and temperature. The internal temperature of the meatloaf should register 170 f for beef or 185 f for pork.
While it s tempting to crank the oven up for a shorter bake time the tender and juicy meatloaf you ll get from a low and slow bake will be worth the wait. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160 f. If you re in a hurry and need to make some meatloaf a little quicker you may set the temperature of your oven a little higher at 375 degrees.
Doing so will allow you to have a well cooked meatloaf in just 40 to 50 minutes significantly cutting 15 to 20 minutes from your overall cooking time. Regardless of oven type you will need to cook the meatloaf recipe until the internal temperature reaches 160 f using a digital meat thermometer however use this time and temperature guideline for any combination of ground meats not poultry that. The ideal oven temperature for cooking meatloaf is no higher than 350 degrees.
To minimize cracking smooth the top of the loaf by rubbing in a little cold water before baking. Step 5 in a small bowl mix the remaining tomato sauce and ketchup.