Though any of the the chuck steak cooking methods will benefit from marinating or brining before cooking in order to add tenderness and moisture to this muscular cut of meat with grilling this step is especially important. I ll show you how to cook chuck eye steaks so they taste like rib eyes in this easy beef chuck eye steak recipe.
Red Wine Marinated Chuck Steak Recipe With Images Chuck Steak Recipes Recipes Chuck Steak
7 5 minutes on each side.
Cooking chuck steak on grill. 5 minutes on each side grill a 2 inch thick chuck eye steak according to these recommendations. Grill steak covered over medium heat for 8 10 minutes on each side or until meat reaches desired doneness for medium rare a thermometer should read 135. In a 4 cup measure combine the vinegar ketchup worcestershire sauce sugar basil and garlic.
Remove from the heat. You can marinate a chuck eye steak quickly prior to grilling. Cooking or grilling chuck eye steaks at home means steak dinner on a budget.
Because the grill cooks entirely with dry heat this can quickly make your chuck steak turn dry and tough. For a fraction of the price you have a steakhouse quality meal at home. Grilling a chuck eye steak perfectly.
In a small saucepan saute garlic in oil for 3 4 minutes or until tender. For 2 1 2 to 3 pounds of chuck steak bake the steak for 1 hour and 15 minutes to 1 hour and 45 minutes. The chuck steak will be completely tender when it s finished braising and ready to serve.
Sheet pan with a. When grilling a chuck eye steak that s about 1 5 inch thick use these times as your guide cooking on medium heat. Plus beef chuck eye steak is usually smaller than ribeye so one per person is the perfect size.
A step by step guide dry rubbed and grilled chuck eye steaks. Again the goal for this cut is to avoid over cooking it or risk it becoming tough and dry. If you check the temperature the steak should be between 145 degrees f 62 c for medium rare and 175 f 79 c for well done.
Drain and discard marinade. 7 minutes on each side. Chuck steak is a relatively cheap solution to a weeknight family meal and adding a delicious red wine based marinade makes it extra tasty.
Next up is the shoulder tender also called teres major steak. It is a us cut of beef of the teres major muscle from the blade of the shoulder chuck. Grilled chuck tender steak recipes are perfectly delicious when you marinate them for 24 hours in a mixture of oil vinegar and italian spices.
We will explore two chuck eye steak recipes one with a seasoning rub and one with a marinade for barbecued beef steak. It is one of the most tender beef muscles and is said to be similar quality to filet mignon but much less expensive. You grill the steak then top it with italian herb garlic compound butter.
6 minutes on each side. Finish the chuck on the grill for that true bbq flavor and dive into the delicious results. Discover truly delicious chuck steak thanks to this simple but flavor rich recipe.
Let stand for 10 minutes before slicing.